All Reviews
Carina Saavedra
2 weeks agoThe service was spectacular, and the food was even better. Everything you could hope for in one place! We ordered the vegetable pan-fried noodles, honey walnut shrimp, salt-and-pepper beef, xiao long bao, and string beans. Every dish was absolutely delicious and beautifully prepared. The flavors were outstanding, and each item left a lasting impression. Combined with the attentive service and welcoming atmosphere, this was a truly memorable dining experience. We can't wait to come back!
Raymond Garcia
2 weeks agoReally good food. Ordered the orange chicken and orange beef. Will definitely be back.
Nachelle Seng
2 weeks agoI’m so happy I found this mom and pop shop. This cute dine in/take out Chinese spot is tucked away in Heart of Fontana. This is exactly what you need when you have your Asian Chinese cravings. You won’t be disappointed. Plus the family running this place is so polite and sweet. Can’t wait to go back!!
Sandra Huizar
a month agoFirst time ordering here. Walked in to order takeout. Friendly service and decent portions. Chicken fried rice had good wok flavor but needed more soy sauce. Broccoli beef was the standout—great flavor and perfectly cooked broccoli with a nice crunch. (I was told it comes with 16 oz of beef, though it didn’t quite seem like it.) Orange chicken was disappointing—thin, chewy strips with barely any meat. Would not recommend. Pan-fried dumplings were clearly deep-fried (visually obvious) and came out dry—also wouldn’t recommend.
Maria Pacheco
4 months agoI’ve always heard the saying, “food so good it’ll make you wanna slap your mama”! let me tell you, Phu Chen was exactly that. We were in the area and decided to try this hidden gem, and WOW. It was so freakin’ good. We ordered the orange chicken and the black pepper mignon, and both were absolutely outstanding. The flavors were rich, fresh, and perfectly balanced. The service? Amazing. Attentive, friendly, and welcoming from start to finish. In LA we’re spoiled with so many incredible food spots, but this one? Solid 5/5. Truly a gem in the community. I will definitely be back. (Even if it’s an hour drive) haha
Wendy Tung
8 months agoI just moved to the area and was craving some dim sum. So glad I found this place down the street! It's in the same center as the bowling alley, so there's tons of parking. When I called my order in, I was told 20 minutes but I ended up waiting another 15 after I got there. No biggie, they were busy. I ordered XLB, shumai, har gow, and a boba Thai tea. XLB (4 stars) - 10 pieces in an order and they were each on a cute little aluminum tray. Presumably to hold in any soup that may leak out. And even after a bumpy ride home, each little dumpling survived. It wasn't the soupiest XLB, but definitely juicy. Flavor was good. Would order again. I do rate all XLB against Din Tai Fung... so 4 stars is pretty solid. Shumai (5+ stars) - shumai is one of my favorite dim sum orders... this place was LEGIT. Hefty sized shumai and absolutely delicious. You get 4 pieces in the order, and it's enough to fill me up. *Spectacular! Give me 14 of em right now!* Har gow (4 stars) - shrimp ratio wasn't bad. Wrapper was a bit thick but no biggie. We like the carbs. Boba Thai tea (4.5 stars) - boba was soft and chewy and that Thai tea was your average Thai tea. It's definitely on the sweet side... so you've been warned. Dim sum in Fontana... this is the place to go.
Manas Sarkar
11 months agoI recently visited Phu Chen Kitchen for lunch with a senior colleague. The experience was overall decent but not particularly memorable. We ordered Chicken with Broccoli and Chicken Noodles—both dishes were served in good portions and arrived in about 15 minutes. The taste was average—not bad, but not something we’d go out of our way for. I also tried their Vietnamese coffee, which I personally enjoyed. However, my Vietnamese friend wasn’t impressed and felt the flavor didn’t reflect authentic Vietnamese standards. One of the positives was the ease of access. The restaurant wasn’t crowded at all during lunch hours, and we were seated immediately. There’s ample free parking available, which is a plus. Staff were polite and service was smooth. Expect to spend around $25–$30 per person for lunch. Overall, Phu Chen Kitchen offers a quiet, no-frills dining experience with average food and friendly service.
Jhon Gonzalez
a year agoFrom the perfectly balanced spice of the Kung Pao to the tender Mongolian beef, and the satisfying chew of the black pepper udon, every dish was executed flawlessly. The dumplings, both steamed and pan-fried, were little bites of heaven. Add in the delicious fried rice, and you have a meal that's simply...perfect. We're already craving our next visit.